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Filling rate: depending on the feed element up to 6,000 kg/h (DP10E) or 7,000 kg/h (DP12E)
Portion weight: 5 – 60,000 g, can be set in increments of 0.1 g or 1 g
Portioning speed: > 750 portions/min (depending on product, casing and portion size)
Hopper capacity: 250 I / 350 | (optional)
Casing types: artificial and collagen casings
Portioning speed : up to 2.200 portions/minute
Calibre: 13 – 36 mm
Casing lengths : 580 mm
Portioning rate: Cocktails: 800 port./min
Depending on casing, calibre and weight
Portion lengths: From 55 mm — no limit, single cut
From 40 mm — no limit, for 2 or more sausages
Calibre: 13 – 40+
Casing types: Natural, collagen and cellulose casing
Casing lengths:Up to 350 mm (collagen casing)
Filling capacity :
80 OMR hydraulic motor rpm 300; Output 2,8 t/h
125 OMR hydraulic motor rpm 190; Output 1,8 t/h > DS 48
160 OMR hydraulic motor rpm 150; Output 1,4 t/h > DS 48
Filling hopper : 110l/230l (Option)
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